Published reports say that the popularity of the Mediterranean Diet is creating expanded demand for olive oil. According to a story by the AFP news service, “Global olive oil consumption is at an all-time high: 2.9 million tones … in 2006/7 compared with 1.6 million tonnes in 1990/91, according to the World Olive Oil Council.”
- KC's View:
One of Content Guy’s favorite sandwiches starts with a lightly warmed ciabatta roll cut in half and drizzled with extra virgin olive oil. Then you layer in sliced tomatoes and mozzarella cheese … and that’s it.
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