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In its continuing effort to find new ways to appeal to US consumers and their changing dietary preferences, McDonald’s is test marketing hot, deli-style sandwiches called Oven Selects that cost about four dollars apiece.

Originally tested in 31 Rockford, Illinois, stores, the company now plans to expand the test to include Columbus; Louisville, Kentucky; Richmond, Virginia; and San Antonio.

The sandwich varieties include a turkey BLT, a Reuben sandwich with corned beef or turkey, buffalo chicken, Italian style and beef and provolone.
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